1.2 KiB
1.2 KiB
Marinated Eggs
This batch makes 8 eggs. You can make fewer and save the marinade for later batches if you want.
Ingredients
- 8 Eggs
- Half-Cup Kikkoman Soy Sauce
- Half-Cup Sweet Mirin Cooking Seasoning
- 1 Teaspoon White Granulated Sugar
- 2 Teaspoons Chicken Bouillon Powder
- Bowl of Ice Water
- Tupperware Container w/ Lid
- 1 Paper Towel
Instructions
- Bring a Pot of Water to a Boil
- ((Carefully)) lower 8 eggs into the boiling pot using a ladle or spoon
- It is extremely easy to accidentally crack or shatter the egg if it drops into the pot and hits the bottom
- Boil all of the eggs for 7 minutes
- Take eggs out of pot and carefully drop into the bowl of ice water
- Cool the eggs for 7 minutes, then take them out of the ice bath and put them into a tupperware container