diff --git a/Asian/Fried Rice.md b/Asian/Fried Rice.md new file mode 100644 index 0000000..424b739 --- /dev/null +++ b/Asian/Fried Rice.md @@ -0,0 +1,35 @@ +## Marinated Eggs +This batch makes 2 cups of fried rice. It also assumes that you use the leftover marinade from making [Marinated ] + +### Ingredients +- [8 Eggs](https://www.walmart.com/ip/Great-Value-Large-White-Eggs-18-Count/172844767) +- [Half-Cup of Kikkoman Soy Sauce](https://www.walmart.com/ip/Kikkoman-Traditionally-Brewed-Soy-Sauce-40oz/10307429) +- [Half-Cup of Sweet Mirin Cooking Seasoning](https://www.walmart.com/ip/Mizkan-Mirin-Sweet-Cooking-Seasoning-12-fl-oz/244627151) +- [1 Teaspoon of White Granulated Sugar](https://www.walmart.com/ip/Great-Value-Sugar-Cannister-20oz/10315247) +- [2 Teaspoons of Chicken Bouillon Powder](https://www.walmart.com/ip/Knorr-Granulated-Bouillon-Chicken-Flavor-Cholesterol-Free-Powder-7-9-oz-Jar/10291826) +- Bowl of Ice Water +- Tupperware Container w/ Lid +- 1 Paper Towel + +### Egg Preparation +We are going to carefully cook the eggs with a soft-boil. +- Bring a Pot of Water to a Boil +- ((Carefully)) lower 8 eggs into the boiling pot using a ladle or spoon + - It is extremely easy to accidentally crack or shatter the egg if it drops into the pot and hits the bottom +- Boil all of the eggs for 7 minutes +- Take eggs out of pot and carefully drop into the bowl of ice water + - Cool the eggs for 7 minutes, then take them out of the ice bath and +- Gently remove and throw away the shells from the eggs, then put the eggs into the tupperware container + +### Marinade Preparation +We are going to marinate the eggs then cover them up and store them in the fridge. +- Within the tupperware container, add and mix the following ingredients over the eggs: + - Pour a half-cup of Mirin + - Pour a half-cup of soy sauce + - 1 Teaspoon of White Granulated Sugar + - 2 Teaspoons of Chicken Bouillon Powder +- Cover the eggs with the paper towel, which will wick-up the marinade and cover the eggs with it, ensuring complete marinade coverage over the eggs +- Cover the tupperware with a lid and refrigerate it for 24 hours, allowing for the flavors of the marinade to really *seep* into the eggs. + +### Leftover Marinade (*Used for Fried Rice*) +When you are done marinating the eggs, you can easily use the leftover marinade to make a wonderful fried rice. This ensures less wasted cooking materials. \ No newline at end of file